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    Home » Recipes » Sweets

    Dog Birthday Cake

    BY Ayeh Manfre · UPDATED: Mar 27, 25 · PUBLISHED: Feb 13, 25 · 6 Comments

    JUMP TO RECIPE

    Here's how to spoil your doggies and make them a Dog Birthday Cake. Using wholesome dog friendly ingredients, I made it for Coco’s 10th birthday and she loved it!

    Cocos head very close to the cake

    I have a ruby King Charles Cavalier named Coco and she is my absolute world. She just turned 10 (I still cant believe it!), so I made her a Dog Birthday Cake to celebrate this milestone. Its crazy easy to make with simple wholesome ingredients that are nutritious and of course dog friendly too. Not to mention your fur baby will find it totally delicious 😋

    If you're a dog owner and lover like I am, you’ll agree that our pets are our world and considered our children right? So why not spoil them on their special day just as they deserve with a homemade dog cake! You wont need any fancy ingredients or equipment. This dog cake recipe is made with wholesome human food and simple pantry staple ingredients that you probably have in your kitchen right now. 

    So technically humans can eat it too, but don't expect it to taste as sweet as an actual cake. Since dogs shouldn't eat sugar, it doesn't have a sweetener except for the natural sweetness from the banana and carrots. You can make it to celebrate dog birthdays, or other milestones and celebrations. You could also make cute little pupcakes instead of a round cake if you prefer. There are no rules and they will love it either way!

    This cake is made with carrots, eggs, banana, rolled oats - or whole wheat flour, oil and a doggies favorite ingredient…peanut butter of course! Coco goes crazy for peanut butter and can smell it a mile away when I open the jar. Just be sure to only use natural peanut butter, one that only includes peanuts are the sole ingredient. Ensuring there is no salt, sugar, additives and especially no xylitol which is toxic to dogs. It also has a creamy frosting made from plain Greek yogurt and more PB to make it look like a proper cake of course 🎂

    Table of Contents
    • What makes this recipe special
    • Ingredients and Substitutions
    • How to make a Dog Birthday Cake
    • Tips and Tricks
    • Storage Instructions
    • FAQs
    • More Cake Recipes
    • Recipe
    • Comments
    Ayeh and Coco posing behind a dog birthday cake

    What makes this recipe special

    • Quick & Easy: Simple steps and ingredients, no fancy equipment needed
    • Wholesome Ingredients: No artificial ingredients, just natural dog-safe foods
    • Budget Friendly: Made with pantry staple human foods you probably already have
    • Customizable: Works great as a layer cake, pupcakes or even pancakes
    Look at cake after being garnished with blueberries and dog food

    Ingredients and Substitutions

    • Ripe banana, the mashed banana adds natural sweetness and moisture. You can substitute with apple sauce or also organic local honey if you like
    • Shredded carrots, provide fiber, vitamins and nutrients making it into a simple doggie carrot cake. Pumpkin puree or sweet potato are also similar dog friendly ingredients you can experiment with
    • Rolled oats are a healthy grain that are blended to make oat flour. You can substitute with wholewheat flour or plain all purpose flour
    • Eggs help bind the cake batter and also add extra protein and healthy fats 
    • Natural peanut butter, a tasty ingredient all doggies love the flavor of! Make sure it contains only peanuts and no xylitol - this is toxic to dogs
    • Coconut oil, adds moisture and healthy fats. Swap with vegetable oil if preferred
    • Baking powder or baking soda helps the cake batter rise, creating a soft texture
    • Greek yogurt or plain yogurt without any sugar is the base of the creamy frosting with a touch more PB. I've used non-fat Greek yogurt
    Piece of cake on a plate

    How to make a Dog Birthday Cake

    Using simple pantry staples, you can whip up this dog birthday cake in no time at all. Follow my simple steps below (note quantities are listed in the recipe card below)

    oats blended to make oat flour

    Preheat oven to 350℉ / 180℃. Blend the rolled oats to make a fine oat flour

    Half a banana mashed with a fork

    Mash banana with a fork in a large bowl

    Wet ingredients add to a large bowl

    Add wet ingredients - eggs, shredded carrots, peanut butter and coconut oil

    Oat flour added to wet ingredients then mixed

    Add the oat flour and mix to combine. Then add the baking powder and mix in

    Batter added to a cake tin

    In a small cake pan (~ 12 -14 cm) add parchment paper and add in the batter. Tap the tin a few times to flatten down the mixture

    Cake resting on a cooling rack

    Bake for 25-30 minutes and check with a toothpick that its cooked. Allow it to rest for a few minutes, then transfer to a cooling rack

    Frosting made with yogurt and peanut butter

    Add Greek yogurt and peanut butter in a bowl and mix. Place in the fridge while waiting for the cake

    Cake sliced in half to make to even layers

    Once the cake has cooled down, slice the middle to create 2 cakes and allow to cool on the cooling rack

    Frosting added to bottom layer of cake

    When completely cool, add some of the yogurt frosting evenly on top

    Top cake layer added with frosting and garnish of blueberries and dog treats

    Place the 2nd cake on top, add the remaining frosting, flatten and decorate with blueberries and/or doggie treats. Its ready for your doggie to enjoy!

    Dog cake layered with yogurt peanut frosting and candles on top

    Tips and Tricks

    1. Use a 12 -14 cm cake pan to make a high layer cake, you can use a larger pan but it will be more flatter. You can also use a muffin pan and make pupcakes
    2. Use a toothpick to check doneness, if it comes out clean and not wet, it's ready
    3. Let the cake cool completely on a wire rack before adding the yogurt frosting
    4. If making a layer cake like I have, slice in half once cooled and ensure the middle has completely cooled down before adding the yogurt frosting
    Close up of inside of the dog cake after being cut

    Storage Instructions

    • Store leftovers in an airtight container in the fridge for up to 3 days
    • Leave it out at room temperature for a short time before feeding to your pups
    • Wrap slices individually and freeze for up to 1-2 months. Thaw in the fridge then bring to room temperature and let your pups dig in! 
    Plates of dog birthday cake

    FAQs

    Can dogs have cake?

    It's best not to feed your dog human cake as its usually high in sugar, oils and can include toxic ingredients. Instead make this dog birthday cake!

    What kind of cake can a dog eat?

    Dogs should only eat a cake that is made with dog friendly ingredients. It's best to only purchase from a reliable source, or make one yourself using oats, eggs, carrots, banana, dog safe peanut butter and a touch of oil

    Can I add honey?

    Yes, but only a small amount, as dogs don’t need sweetness

     Can I make this into cupcakes instead?

    Totally! Pour the batter into a cupcake muffin tin. You may need to reduce the cooking time so they don't overcook

    Coco looking at her dog birthday cake with blueberries and dog treats on top

    More Cake Recipes

    • Lemon loaf cake sliced to show the inside with almond flakes
      Lemon Loaf Cake
    • Piece of tiramisu on a plate with a spoonfull
      Tiramisu
    • Lemon blueberry bread with lemon glaze
      Lemon Blueberry Bread
    • Piece of limoncello tiramisu on a plate
      Limoncello Tiramisu

    I love seeing your creations and remakes, so be sure to rate the recipe, comment and share your photo on Instagram so I can share the love!

    Recipe

    Cocos head close to the dog birthday cake

    Dog Birthday Cake (Easy Steps with Pantry Staples)

    5 from 3 votes
    Here's how to spoil your doggies and make them a Dog Birthday Cake! Using wholesome dog friendly ingredients they will love every bite
    Author: Ayeh Manfre
    Course: Sweets
    Cuisine: American
    Servings: 8
    Calories: 152kcal
    Print
    Prep Time10 minutes mins
    Cook Time25 minutes mins
    Total Time35 minutes mins

    Video

    Ingredients 

    • ½ ripe banana
    • 1 cup shredded carrots - 1-2 carrots
    • 1 cup rolled oats
    • 2 eggs
    • 3 tablespoons natural peanut butter - make sure the only ingredient are peanuts and no xylitol
    • 2 tablespoons melted coconut oil - or vegetable oil
    • 1 teaspoon baking powder

    Doggie Creamy Frosting

    • ½ cup plain Greek yogurt
    • 1 tablespoon natural peanut butter - make sure the only ingredient is peanuts and no xylitol
    • Decorate with blueberries and dog treats 

    Instructions

    • Preheat the oven to 350℉ / 180℃. Blend the rolled oats to make a fine oat flour
    • In a large bowl mash the banana with a fork
    • Add the remaining wet ingredients - eggs, peanut butter, shredded carrots and coconut oil
    • Add the oat flour to the bowl and mix together, then add the baking powder and stir through
    • Line a small cake pan with parchment paper and add the batter (pan size of ~ 12 - 14cm for a small high cake). Tap the tin a few times to flatten down the mixture
    • Bake for 25-30 minutes - checking with a toothpick that the middle has cooked through
      Allow the cake to rest for a few minutes, then transfer to a cooling rack
    • Make the frosting by adding the Greek yogurt and peanut butter in a bowl and mix to combine. Place in the fridge to firm up while waiting for the cake
    • Once the cake has cooled down, to make a layer cake, slice in the middle to create 2 cakes and allow the insides to cool on the cooling rack
    • Once completely cool, add some of the yogurt frosting in the middle then place the 2nd cake on top. Add the remaining frosting on top then flatten evenly
    • Decorate with optional blueberries and/or doggie treats. Slice up your Dog Birthday Cake and let your doggie and furry friends enjoy!
    ⭐️ Final Step! Would love if you left a rating and comment to let me know how it went. Your feedback helps inspire others and means alot ❤️

    Notes

      • Peanut butter - make sure the only ingredient is peanuts with no xylitol as this is toxic to dogs
      • Cake pan - Use a 12 - 14 cm cake pan to make a high layer cake, you can use a larger pan but it will be more flatter. You can also use a muffin pan and make pupcakes
      • Let it cool - the cake needs to completely cool before adding the yogurt frosting.  Best to leave on a wire rack until its ready

    Nutrition

    Calories: 152kcal | Carbohydrates: 13g | Protein: 6g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Trans Fat: 0.01g | Cholesterol: 42mg | Sodium: 86mg | Potassium: 192mg | Fiber: 2g | Sugar: 3g | Vitamin A: 2738IU | Vitamin C: 2mg | Calcium: 64mg | Iron: 1mg
    Keywords: dog cake, dog friendly, easy recipe, wholesomeingredients

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    Comments

      5 from 3 votes

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      Recipe Rating




    1. Shaun says

      February 17, 2025 at 7:01 am

      5 stars
      Great recipe my dog loves this treat, thanks so much

      Reply
      • Ayeh Manfre says

        February 17, 2025 at 8:34 pm

        So happy your dog loved it!

        Reply
    2. Patricia says

      February 23, 2025 at 1:27 am

      5 stars
      My rating is for Coco I've not made the cake yet Just had to let you know that I have a rescue King Charles Cavalier her name is Stormi she will be 7 on September 11th and this will definitely be her birthday cake truth told she will probably have to sample a test cake Thank you so much ❤️

      Reply
      • Ayeh Manfre says

        February 23, 2025 at 8:18 pm

        How sweet, I hope Stormi loves her cake 🙂

        Reply
    3. Anne Alexander says

      June 07, 2025 at 2:07 am

      5 stars
      I made this cake for my sweet girl Samantha's 15th birthday. All 3 of my babies loved it. It turned out very cute. I decorated it with blueberries and some dog themed decorations from Amazon. My sister is going to make one for her 3. Will definitely make this again!

      Reply
      • Ayeh Manfre says

        June 12, 2025 at 7:48 pm

        Oh how cute!!! Happy 15th birthday for sweet Samantha, so glad all your babies loved it xxx

        Reply
    Ayeh about me picture

    Hi, I'm Ayeh!

    Hey everyone! I love creating easy everyday recipes with a healthy twist that anyone can make. I will show you that you can eat delicious food, using wholesome ingredients that make you feel good from the inside out!

    About Me →

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