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How to Make Oat Milk
5
from 1 vote
This recipe will teach you how to make oatmilk at home in only a few steps, for a fraction of the price, and without any added preservatives.
Author:
Ayeh Manfre
Course:
Beverage
Cuisine:
Vegan
Servings:
6
Calories:
58
kcal
Print
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Video
Ingredients
▢
1
cup
rolled oats
▢
2
dates
▢
¼
teaspoon
vanilla extract
▢
4
cups
cold water
Instructions
Add all ingredients into a blender and blend for 20-40 seconds
Pour mixture through a cheese cloth or thin towel over a large bowl
Sift mixture through a strainer to remove any excess pulp
Pour into your serving bottle and enjoy
⭐️
Final Step!
Would love if you left a
rating and comment
to let me know how it went. Your feedback helps inspire others and means alot ❤️
Notes
You can also use agave or rice malt syrup as a replacement for a sweetener
Nutrition
Calories:
58
kcal
|
Carbohydrates:
11
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
9
mg
|
Potassium:
64
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
1
IU
|
Vitamin C:
1
mg
|
Calcium:
13
mg
|
Iron:
1
mg
Keywords:
how to, milk, oats